CSA 2009-07-22
(I know I posted last week’s CSA harvest just this morning, but this is this week’s :-)
There’s a bonus photo this week, because I really wanted to take a picture through the fennel foliage. I think it turned out pretty well, excepting the flash making everything too bright.
Carrots, tomatoes, basil, garlic, green onions, and (ugh) another bag of green beans. Most importantly, though: fennel! Fennel is a magically delicious beast, with a rich, artichokey base, flavorful celery-ish stalks, and lots of lightly flavored, very fragrant, almost licorice-ey leaves. I’ve been looking forward to fennel because I have a new approach to try — spicing and baking it, exemplified by this recipe. Fennel is also a great addition to soups, and all sorts of potato dishes, and the leaves and stalks can go in salads.
Posted by Dan Hallock | Filed under Uncategorized
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2 Responses to “CSA 2009-07-22”
August 2nd, 2009 at 16:18
you don't like green beans?
August 2nd, 2009 at 16:42
Nope; green beans, lima beans, and garbanzos. They all have this sort of chalky/fuzzy texture that puts me off. Fortunately, Jaden likes them.
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